Breakfast is served in our light and airy dining room, our usual breakfast menu is shown on the right.

We are happy to cater for any special dietary requirements.

Please let us know in advance if this is a requirement.

Lighter Breakfasts, such as Scrambled Eggs, Poached Eggs and Baked Beans on Toast, are also available.

A selection of Fruit Juices, Grapefruit, Fresh Fruit, Cereals, Yoghurt and Muesli.

Full English Breakfast* of Grilled (Local) Cumberland Sausage, British Bacon, Baked Beans, Mushroom, Oven Baked Tomato and Free Range Eggs.

Farrer's Lakeland Special Tea or Special Mountain Cafetiere Coffee. Toast & Preserves (Including Locally Produced Marmalade).

* We Offer a vegetarian alternative by replacing the sausage and bacon with tasty veggie sausages.